Simple, Seasonal, and Traditional. Done Right.

Baps

• Bacon Bap
  Thick-cut back bacon in a soft, floury bap. £6.50
• Sausage Bap
  Seasoned pork sausages in a soft, floury bap. £6.50

Sandwiches

• All sandwiches are served in a ciabatta roll with a salad garnish, and gluten-free bread is available on request.
• BLT
  Crispy bacon, fresh lettuce and ripe tomato finished with creamy mayonnaise. £7.50
• Tuna Mayonnaise
  Freshly prepared tuna mayonnaise with crisp cucumber. £7.50
• Coronation Chicken
  Succulent chicken prepared in a lightly curried mayonnaise mixed with sweet sultanas. £7.50
• Steak and Caramelised Onion
  Tender slices of seasoned steak with sweet caramelised onion. £8.50
• Haddock Goujon
  Fresh strips of Haddock in a crisp beer batter accompanied by tartar sauce. £8.50
• Caprese
  Buffalo Mozzarella, Buffalo Tomato, Pesto £7.50
• Egg Mayonnaise £7.50
• The Perfect Accompaniment
  Your choice of sandwich with skin on fries or sweet potato fries. £10.00

While You Wait

• Marinated Olives – VE
  Marinated with herbs, garlic, and extra virgin olive oil £4.95
• Warm Sourdough
  Served with garlic butter, oil and balsamic £4.95
• Pork Belly Bites
  With an apple and cider glaze £6.95

Starters

• Scotch Egg of the Week
  A handcrafted Scotch egg showcasing our chef’s latest creative flavour combination. Please ask a member of the team for this week’s flavour £9.50
• Soup of the Day
  Warm sourdough and butter £7.50
• Chicken Pâté
  Served with a crostini and delicious chutney £8.95
• Crispy Brie
  Cranberry, dressed leaves and toasted walnuts £8.75
• Salt & Pepper Squid
  Lemon and garlic mayonnaise £8.75
• Tempura Vegetables – VE
  Sweet chilli dipping sauce £7.75

Sunday Roasts

• Served with roast potatoes, seasonal vegetables, roasted carrots and gravy.
• Sirloin Of Beef
  With a Yorkshire Pudding and horseradish sauce. £24.50
• Slow Roasted Pork Belly
  With stuffing and apple sauce. £21.00
• Vegan Nut Roast – vg,v £19.00
• Children’s Meat Roast £12.00
• Add to your roast with:
  Cauliflower Cheese – gf £4.50
  Extra Yorkshire Pudding £1.50

Mains

• Fish and Chips – GF
  Fresh fish in a crisp beer batter, served with golden chips, crushed minted peas and tartare sauce.
  + Curry Sauce (GF) +£1.50 £17.50
• Roasted Butternut Squash & Chickpea Curry – VE
  Coconut, warming spices, spinach, basmati rice, coriander and crispy onions £16.50
• Pie of the Day
  Ask the team for today’s flavour. Served with creamy mash, seasonal greens and rich gravy. £18.75

The Wellington Burger

• 8oz Wellington Burger
  Our classic Wellington Estate 8oz beef patty, with cheddar and American cheese, fresh tomato, lettuce, gherkins and homemade burger sauce in a brioche bun. Served with fries. £17.75
  
  Make It Yours
  Bacon +£1.00
  Blue cheese +£1.50
  
  Feeling hungry?
  Double up with an additional 8oz burger +£4.00

Sides

• Skinny fries/Chunky chips
  Add cheese for £1 £4.50
• House salad £4.50
• Seasonal greens £4.50

• Sticky Toffee Pudding
  Toffee sauce and vanilla ice cream £9.00
• Crumble of the Day
  Served warm with custard £9.00
• Chocolate Brownie
  Chocolate sauce and vanilla ice cream £9.00
• Cheesecake of the Day
  Ask the team for today’s flavour £9.00
• British Cheese Board
  Selection of British cheeses, chutney, grapes and crackers. + Add a glass of port +£6.50 £12.50

Burger Menu

• The Classic
  Two smashed beef patties, American cheese, pickles, diced onion and our signature burger sauce. £20.00
• The BBQ Smokehouse
  Two smashed beef patties or chicken patty, mature Cheddar, crispy bacon, onion rings and smoky BBQ sauce.
• The Bacon & Cheese
  Two smashed beef patties, American cheese, crispy bacon, lettuce, tomato and burger sauce. £20.00
• The Mac Attack
  Crispy mac & cheese patty, sweet chilli sauce and crispy onions, lettuce, tomato. £20.00
• The Blue Burger
  Two smashed beef patties, creamy blue cheese, crispy onions, rocket and garlic mayo. £20.00
• The Forest Burger (Vegan)
  A crispy mushroom patty, vegan feta, rocket, caramelised onions and garlic vegan mayo in a toasted vegan bun. £18.00
• Spicy Buffalo Chicken Burger
  Crispy chicken burger tossed in spicy Buffalo sauce, served with cool blue cheese sauce, crisp lettuce. £20.00

Soft Drinks

• Hildon Water (still or sparkling)
  330ml £2.50
  750ml £4
• Lemonade pint £3.95
• Pepsi pint £3.95
• Pepsi Max pint £3.95
• Coke, Diet Coke, or Coke Zero 200ml £2.20
• Appletiser £2.50
• Frobishers Juices £3.50
• Red Bull £3.50
• Fever Tree:
  Tonic, Diet Tonic, Elderflower, Bitter Lemon, Ginger Ale & Ginger Beer
  Lemon, Ginger Ale & Ginger Beer £2.00

Non-alcoholic

• Moretti 0% £3.95
• Heineken Zero £3.95
• Guinness 0% £5.00
• Thatchers Zero £5.50
• We also have 0% white wine too

Hot Drinks

• Americano £3.25
• Latte £3.50
• Cappuccino £3.50
• Flat white £3.25
• Mocha £3.80
• Hot chocolate £3.50
• English Breakfast Tea £3.00
• Flavoured Teas £3.00
• Semi skimmed & soya milk available
  Syrups available for 40p extra

Beers

• Draught
• Moretti £6.25
• Amstel £5.50
• Neck Oil £6.25
• Guinness £6.50
• Bottled
• Asahi £5.00
• Peroni £5.00
• Corona £5.00

Draught Ales

• Guest Ales £5.50

Ciders

• Inch’s Draught £5.50
• Old Mout Cider Bottle £5.50

Cocktails

• Aperol Spritz £8.50
• Pimms £7.50
• Bloody Mary £11.00

Vodka

• Smirnoff £5.00
• Grey Goose £6.00

Gin

• Gordons £4.50
• Bombay Sapphire £5.00
• Hendricks £6.00
• Chase Pink Grapefruit £5.00
• Tanqueray Zero Gin £3.50

Spirits

• Bacardi £5.00
• Captain Morgan £5.00
• Captain Morgan Spiced £5.00
• Malibu £5.00
• Johnnie Walker £5.00
• Jameson £5.00
• Jack Daniels £5.00
• Malt Whiskey £6.00
• Southern Comfort £5.00
• Tequila Cuervo Silver £5.00
• Cognac Courvoisier £6.00
• Jagermeister £5.00
• Martini Dry £5.00

Liquers

• Archers £5.00
• Sambuca Luxardo £5.00
• Cointreau Triple Sec £5.00
• Limoncello £4.00
• Disaronno Amaretto £5.00
• Tia Maria £5.00
• Baileys £5.00

Red wine

• Escarpado Tinto
  125ml £5 | 175ml £7 | 250ml £10 | Bottle £26
• Old Station Malbec
  125ml £5.80 | 175ml £8 | 250ml £10 | Bottle £27
• Louis Eschenauer Merlot
  125ml £5 | 175ml £7 | 250ml £10 | Bottle £26
• Tin Mine Bottle £40.00

White wine

• Pinot Grigio
  125ml £5 | 175ml £7 | 250ml £10 | Bottle £27
• Chardonnay Bon Courage
  125ml £5.40 | 175ml £7.50 | 250ml £11 | Bottle £30
• Colori Malvasia
  125ml £5 | 175ml £7.50 | 250ml £11 | Bottle £30
• Levre Picpoul
  125ml £5.80 | 175ml £8 | 250ml £11.50 | Bottle £32
• Sauvignon New Zealand
  125ml £5.80 | 175ml £8 | 250ml £11 | Bottle £32
• Chenin Noughty 0%
  125ml £5.40 | 175ml £7.50 | 250ml £11 | Bottle £30
• Sancerre Bottle £45.00

Rose

• Sans Pretention
  125ml £5.80 | 175ml £8 | 250ml £11 | Bottle £32
• Provence Bottle £40.00

Sparkling

• Prosecco Glass £7.00
• Prosecco Bottle £28.00
• Champagne £65.00

Starter

• Gin-Cured Gravlax Salmon with Lemon Creme Fraiche & Toasted Sourdough
• Ham Hock Terrine with Apple Gel & Toasted Sourdough – vg, df. gf option available
• Chef’s Seasonal Soup with Warm Sourdough – v,vg, gf option available
• Fig Carpaccio with Frisée, Honey, Toasted Walnuts & Lemon Dressing – v

Main Course

• Roasted Turkey Breast with Pigs In Blankets, Sage & Onion Stuffing, Braised Red Cabbage, Winter Greens, Yorkshire Pudding, Cranberry Sauce & Turkey Gravy
  
• Wellington Estate Beef & Ale Pie with Buttery Mash, Root Vegetables & Gravy
  
• Pan-Fried Bream with Crushed Potatoes, Seasonal Greens & Lemon Herb Butter Sauce – gf
  
• Wild Mushroom & Truffle Gnocchi with Crispy Sage & a Parmesan & Herb Oil – vg. v, gf options available

Dessert

• Traditional Christmas Pudding with Brandy Sauce & Chantilly Cream
  
• Warm Chocolate Brownie with Vanilla Ice Cream & Chocolate Orange Sauce – gf
  
• Fruit Crumble with Warm Crème Anglaise
  
• Local Cheeseboard with Sea Salt Crackers & Caramelised Red Onion Chutney